La Mère

Take Out Menu


STARTERS & MEZZE

  • €6.50
  • VEGETABLE SAMOSAS

    Mixed vegetables encased in a crusty homemade pastry (Vegan (LF)

  • €7.20
  • CHICKEN & PANEER 65

    Crunchy pieces of boneless chicken & paneer cheese (GF)

  • €6.80
  • VEGETABLE PAKORAS

    Mixed vegetables with chickpea flour & cumin (Vegan) (LF) (GF)

  • €6.50
  • ONION BHAJI

    Sliced onions dipped in cumin spiced batter. 4 pcs. (Vegan) (LF) (GF)

  • €6.00
  • ONION PAKORAS

    Shredded onion mixed with chickpeas flour and cumin. 2 pcs. (Vegan) (LF) (GF)

  • €6.50
  • CHICKEN BHAJI

    Pieces of chicken breast dipped in batter. 3 pcs. (LF) (GF)

  • €6.50
  • PANEER BHAJI

    Pieces of homemade sheep cheese dipped in batter. 3 pcs. (Veg) (GF)

  • €7.90
  • SUJUK

    Sautéed lamb sausage with tomatoes, fresh chillies, Lebanese spices & pomegranate molasses. (LF) (GF)

  • €8.50
  • SEAFOOD KOFTA

    Mix of crab meat, prawns & fish mixed with garlic, herbs & mild paprika.

  • €6.80
  • BRIWAT DJAJ

    Chicken, almonds, raisins, ras el hanut & cinnamon in pastry. (LF)

  • €7.40
  • LAMB KIBBEH

    Lamb and cracked wheat shell filled with seasoned minced lamb & pine nuts. (LF)

  • €6.60
  • GRILLED HALLOUMI

    Grilled halloumi, tomatoes, olives, mint & olive oil dressing. (Veg) (GF)

  • €8.70
  • LAMB KOFTA

    Minced lamb, onions, Arabian spices & herbs. (LF) (GF)

  • €6.30
  • HUMMUS AWARMA

    Hummus topped with minced lamb & pine nuts. (LF)

  • €4.80
  • HUMMUS

    Puréed chickpeas blended with tahini, garlic & lemon. (Vegan) (LF)

  • €5.20
  • HUMMUS BEIRUT

    Puréed chickpeas blended with tahini, garlic, lemon, paprika, yogurt & mint. (Veg)

  • €5.80
  • MOUHAMMARA

    Roasted red peppers, crushed walnuts, golden breadcrumbs mixed with spices, chillies & pomegranate molasses. (Vegan) (LF)

  • €5.60
  • TABBOULEH

    Chopped parsley, mint, tomatoes & spring onions mixed with cracked wheat, lemon & olive oil. (Vegan) (LF)

  • €5.40
  • FATTOUSH

    Lettuce, tomatoes, cucumber, radishes, spring onions, green pepper, garlic, mint, lemon & olive oil dressing topped with crunchy pita. (Vegan) (LF)




FROM THE TANDOOR

  • €10.50
  • CHICKEN TIKKA

    Pieces of chicken breast, yogurt, ginger garlic paste, cumin & lemon. (GF)

  • €15.80
  • LAMB CHOPS

    Lamb chops with yogurt, turmeric, ginger garlic paste & spices. (GF)

  • €16.40
  • TANDOORI KING PRAWNS

    King Prawns, yogurt, ajwan, ginger garlic paste & fresh coriander. (GF)

  • €11.50
  • PANEER TIKKA

    Paneer, onions, capsicum, tomatoes marinated in yogurt, cumin & coriander. (Veg) (GF)

  • €15.60
  • BEEF SHISH KEBAB

    Beef fillet, za’tar, Lebanese spices, pomegranate molasses & honey. (LF) (GF)

  • €15.50
  • FISH KEBAB

    Fish fillet, sumac, preserved lemons, garlic, paprika & fresh herbs.

  • €17.80
  • TANDOOR MIX

    Trio of chicken tikka, lamb chops & beef shish. (GF)




INDIAN CURRIES

  • €16.80
  • PRAWN MOILEE

    King prawns in coconut milk & kokum. (LF) (GF)

  • €16.80
  • MEEN MANGA

    Coconut, mango & tamarind fish curry. (LF) (GF)

  • €13.50
  • LAMB ROGAN JOSH

    Tender pieces of lamb perfectly spiced in tomatoes, yogurt & fresh herbs curry. (GF)

  • €12.50
  • CHICKEN TIKKA MASALA

    Grilled boneless chicken pieces tossed in tomato curry with ground cashew nuts & cream. (GF)

  • €11.50
  • VINDALOO BEEF

    Piquant dish with potatoes, onions, tomatoes, cardamom, cumin, cinnamon & fresh coriander. (LF) (GF)

  • €11.20 - €13.20
  • KORMA

    Sweet creamy dish with ground nuts, coconut milk, mixed Indian spices & fresh coriander. (GF)
    CHICKEN €11.50 | LAMB €13.20 | VEGETARIAN €11.20

  • €12.80
  • CHETTINAD LAMB

    Curry made of peppercorns and blend of aromatic spices mixed with coconut. (LF) (GF)

  • €11.40
  • SAMBAR

    Carrots, cauliflower, potatoes, okra and lentils. (Vegan) (LF) (GF)

  • €12.50
  • PALAK PANEER

    Home made sheep’s cheese with spinach, onions, tomatoes & dried methi leaves. (Veg) (GF)

  • €11.20 - €12.80
  • MADRAS

    Deliciously tangy dish prepared with onions, tomatoes, coconut, fresh herbs & spices. (LF) (GF)
    CHICKEN €11.20 | LAMB €12.80 | BEEF €11.50




RICE & BREAD

  • €3.80
  • PILAU RICE

    Steamed basmati rice with herbs & spices. (Vegan) (LF) (GF)

  • €3.40
  • JEERA RICE

    Basmati rice cooked with cumin seeds & turmeric. (Vegan) (LF) (GF)

  • €3.00
  • PLAIN RICE

    Steamed basmati rice. (Vegan) (LF) (GF)

  • €2.80
  • PLAIN NAAN

    Indian flat bread cooked in the tandoori. (Veg)

  • €2.80
  • BUTTER NAAN

    Flat bread cooked in the tandoori and drizzled with melted butter. (Veg)

  • €3.80
  • GARLIC NAAN

    Indian flat bread with garlic cooked in the tandoori and drizzled with melted butter. (Veg)

  • €4.50
  • PESHWARI NAAN

    Indian flat bread with raisins, almonds & coconut. (Veg)

  • €2.80
  • CHAPATI

    Indian thin flat bread cooked on a tava. (Vegan) (LF)

  • €3.80
  • APPAM

    Rice & lentils pancake. (Vegan) (LF) (GF)




MAINS

  • €16.50
  • BEIRUT CHICKEN

    Baharat spiced chicken breast, halloumi & moussaka with tahini & yogurt dressing. (GF)

  • €21.00
  • LAMB TAGINE

    Tender lamb on the bone tagine with dates, almonds & sesame seeds. Served with buttery couscous & za’tar focaccia.

  • €16.00
  • VEGETABLE TAGINE

    Mix of vegetables cooked with chickpeas, prunes, herbs & saffron. Served with buttery couscous & za’tar focaccia.